ANTPOHLER trademark

ANTPOHLER - Trademark Information

Trademark by WILLY ANTPOHLER GMBH. & CO. KG.

The ANTPOHLER trademark was assigned a Serial Number #73726322 – by the United States Patent and Trademark Office (USPTO). Trademark Serial Number is a unique ID to identify the ANTPOHLER mark in USPTO. The ANTPOHLER mark is filed in the category of Tea,rice,bread,spices,ice. The legal correspondent for ANTPOHLER trademark is WILLIAM A DRUCKER, 12TH FL, 1111 NINETEENTH ST N W, WASHINGTON, DISTRICT OF COLUMBIA UNITED STATES 20036 Domestic Representative . The current status of the ANTPOHLER filing is Registration cancelled because registrant did not file an acceptable declaration under Section 8..

Based on WILLY ANTPOHLER GMBH. & CO. KG., the ANTPOHLER trademark is used in the following business: BREAD, BAKERY GOODS, CANDY, FROZEN CONFECTIONS AND ICE CREAM.

TrademarkTok is the largest free online trademark search, trademark monitoring, and tracking platform. We provide online software to streamline the process, helping clients do trademark & patent searches, applications, and monitoring more automatically and efficiently. You can create a free account on TrademarkTok.com and monitor all of your trademarks from one convenient dashboard, and receive free status updates any time when the status is changed.

Have a Name, Slogan, or Logo to protect? TrademarkTok, an Experienced IP Agent Made It Easy - Trademark Registration in 180 Countries.

Set up your brands for success! The United States is the most difficult country in the world to register a trademark. The trademark process in the United States takes approximately one year and is fraught with pitfalls. Approximately 60% of all applications receive a refusal. Many of these refusals can be overcome by strategic work of an experienced IP consultant, but DIY-applications generally are NOT successful.

We have extensive expertise in intellectual property law, including but not limited to trademark, copyright, and patent matters in multiple countries. You can count on our vast experience in filing trademark applications and trademark maintenance to help get your trademark protected properly, cost-effectively and efficiently.

Select the Filing Country:

Trademark Registration in USA

$199

$199 + Govt Fee* (1 class)

STANDARD PACKAGE

Basic Direct-Hit Searchto help avoid obvious duplications of pre-existing marks.
Professional Preparationof your trademark application.
Electronic Deliveryof your trademark application with no need to wait for mail or dealing with paper files. This will qualify you the reduced government filing fee.
Free Search & Evaluation on Alternative Mark if Your Attorney Thinks There's an Issue with Your First Choice.

* The Trademark government fee will be charged when we submit your mark(s) to the Government Trademark Office, which is usually in the next few business days.

SERIAL NUMBER
73726322
WORD MARK
ANTPOHLER
CURRENT STATUS
Registration cancelled because registrant did not file an acceptable declaration under Section 8.
STATUS DATE
Tuesday, January 02, 1996
FILING DATE
Tuesday, May 03, 1988
PRIORITY-CLAIM INTERNATIONAL FILING DEADLINE:

November 03, 1988
(PRIORITY CLAIM MUST BE FILED WITHIN SIX MONTHS OF FOREIGN FILING)
Trademarks are territorial. US trademark registration will not protect your trademark in a foreign country. If you have plan to protect your trademark internationally, see more options below :
REGISTRATION NUMBER
1545528
REGISTER TYPE
Principal
TRADEMARK OWNER
68, LIPPSTADTER STRASSE, DELBRUCK GERMANY
Owner Type: CORPORATION
TRADEMARK CORRESPONDENT
12TH FL, 1111 NINETEENTH ST N W, WASHINGTON, DISTRICT OF COLUMBIA UNITED STATES 20036 Domestic Representative
Trademark Classification Information
CLASS INFO
Class 030 - Tea,rice,bread,spices,ice

First Use Anywhere:
First Use in Commerce:
Trademark Goods and Services Description
DESCRIPTION
Class 030 - BREAD, BAKERY GOODS, CANDY, FROZEN CONFECTIONS AND ICE CREAM

Start Trademark Search

Search Now

Current Status:

Registration cancelled because registrant did not file an acceptable declaration under Section 8.

1/2/1996