PILLSBURY - Trademark Information

The PILLSBURY trademark was assigned a Serial Number #71582322 – by the United States Patent and Trademark Office (USPTO). Trademark Serial Number is a unique ID to identify the PILLSBURY mark in USPTO. The PILLSBURY mark is filed in the category of Chemicals. The legal correspondent for PILLSBURY trademark is JOSHUA J. BURKE, THE PILLSBURY COMPANY, LLC, NUMBER ONE GENERAL MILLS BOULEVARD, MINNEAPOLIS, MINNESOTA UNITED STATES 55426 . The current status of the PILLSBURY filing is The registration has been renewed..

Based on THE PILLSBURY COMPANY, LLC, the PILLSBURY trademark is used in the following business: WHEAT FLOUR [ (INCLUDING BAKERY AND FAMILY FLOUR MADE FROM SOFT OR HARD WHEAT), ENRICHED WHEAT FLOUR, BROMATED WHEAT FLOUR, ENRICHED BROMATED WHEAT FLOUR, SELF-RISING WHEAT FLOUR, PHOSPHATED WHEAT FLOUR, WHOLE WHEAT FLOUR, GRAHAM FLOUR, CAKE FLOUR, FLOUR USED FOR MAKING ICE CREAM CONES AND SIMILAR TYPES OF BAKED PRODUCTS, PASTRY FLOUR, PIECRUST FLOUR, MALTED WHEAT AND BARLEY FLOUR ], [ FARINA,] [ ENRICHED FARINA, WHEAT GERM MEAL, WHEAT FIRST CLEARS, CRUSHED WHEAT, CRACKED WHEAT, ROLLED WHEAT, FLAKED WHEAT FLOUR, WHEAT FLOUR AND WHOLE WHEAT FLOUR MIXTURES, WHEAT FLOUR AND BRAN MIXTURES, DURUM FLOUR, DURUM FIRST CLEARS, SEMOLINA, MIXTURES OF SEMOLINA AND DURUM FLOUR, DURUM GRANULAR, ] [RYE FLOUR], [ MIXTURES OF RYE FLOUR AND RYE MIDDLINGS, MIXTURES OF RYE FLOUR AND WHEAT FLOUR, PUMPERNICKEL FLOUR, RYE GRAHAM FLOUR, RYE FLAKES, RYE MEAL, RYE CHOP, CRACKED RYE, YELLOW CORN MEAL, WHITE CORN MEAL, CORN GRITS, FEEDS AND INGREDIENTS OF FEEDS FOR LIVESTOCK, POULTRY, DOGS, RABBITS, AND OTHER ANIMALS] [ AND BIRDS-NAMELY, WHEAT SHORTS, WHEAT MIDDLINGS, WHEAT BRAN, WHEAT LOW GRADE FEED FLOUR, WHEAT RED DOG, WHEAT MIXED FEED, DURUM CRACKED WHEAT, RED DURUM CRACKED WHEAT, DURUM RED DOG, DURUM SECOND CLEARS, DURUM BRAN, CRACKED CORN, MIXTURES OF CRACKED CORN AND CRACKED WHEAT, GROUND CORN, PULVERIZED OATS, RYE MIDDLINGS, AND SOYBEAN MEAL-PREPARED MIXTURES OF FLOUR WITH OTHER ] INGREDIENTS FOR THE MAKING OF CAKES, [ COOKIES, ROLLS, MUFFINS BREAD, PIECRUST, PANCAKES, BISCUITS, DOUGHNUTS ] AND OTHER LEAVENED AND UNLEAVENED BAKED GOODS [ AND PASTRY PRODUCTS ].

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